Dining at Put-in-Bay is certainly a treat when one considers the sheer number of restaurants offering unique meal combinations with special trimmings. The Goat, Reel Bar, and The Forge all come to mind. The Boardwalk Upper Deck and Hooligans Irish Pub continue to stand out for attention to detail, satisfying meal choices, great service, and an unbeatable atmosphere.
On Sunday, 30 September 2018, The Boardwalk Upper Deck presents an autumn weekly special. Served from 4pm to 7pm, take in the Hungarian Chicken Paprikash with homemade spaetzle with a side salad and dessert ($20).
Hooligans 2nd Annual Pairing Event is hosted by “Whiskey Pete” (Brown-Forman Whiskey Ambassador) on Monday, 1 October 2018, at 7pm. Four Bourbons paired with four delicious small plates, creatively prepared by Chefs Mike Catey and Marie Schroeder, promise to satisfy one’s finer tastes! Reserve your place today for this limited seating event ($50.) Call Hooligans: 419-285-8000