Old Forge Café and Crêperie a Stunning Success
When the long-standing Cellar Cache closed for business and the building underwent an almost complete restoration, the promise of a new and eclectic village venue raised bewilderment. Today, Old Forge Café and Crêperie proclaims clearly how vision, business acumen, artistry, and elbow grease pay off. The restaurant capitalizes on tradition, culinary culture, and atmosphere–the reward is a brilliant innovation on the Put-in-Bay dining scene. The menu features scrumptious tastes for salty or sweet preferences, the coffees available are for true aficionados, and the service is welcoming!
Winter hours are: Friday 12- close
Saturday Brunch 9 a.m. – 4 p.m. (most weekends through March)
