Hooligans Irish Pub, a standout feature of The Boardwalk Family of Restaurants, presents Wednesday dinner specials on 29 September and 6 October 2021. A fall-favorite, Roasted City Chicken, will be served on the 29th, while Greek Night Gyros are featured on the 6th.
The Boardwalk’s Tarpon Springs Shrimp Special takes place on the Main Deck Wednesday, 8 September 2021, from 5-7pm.
The finest Key West Pink Shrimp are served steaming hot with Feta cheese, olive oil, “Old Bay,” lemon, and butter on Pita bread. Dinner includes a Greek salad and Baklava for the low price of $22!
Taco Bay, located at the Miller Boat Line Lime Kiln Dock, serves delightful Mexican food in a setting fit for kings. Look over the ferry operations while seated on shaded decks! The Taco Bay menu offers a wide variety of items to suit all tastes, whether you desire a breakfast burrito, lunch tacos, dinner salad bowls, or late-night loaded nachos. Taco Bay is open from 9am to 3am.
The Forge announces Winter 2020-21 hours and menu selection!
Put-in-Bay’s unique and unpretentious dining and bar establishment, The Forge, earned Put-in-Bay Daily’s latest #bestofpib selection and continues to appeal to island residents and visitors. The ambience is rich in character, the eclectic menu is most satisfying, and the food is delicious. For on-line ordering, point your browser to theforgeputinbay.hrpos.heartland.us Take-out menu below; click to enlarge!
Hooligans Irish Pub at Put-in-Bay goes Greek this Thursday, 24 September 2020, with an irresistible menu. Savor tenderly marinated pork served on Pita bread with tomato, red onion, Feta cheese, lettuce and Tzatziki sauce. Then, indulge in a homemade Baklava for dessert.
Don’t miss this $21 weekday special!
Boardwalk Put-in-Bay serves a delicious combination of filet mignon and lobster for Sunday dinner on 20 September 2020. Treat yourself to an 8oz filet topped with a lobster claw and creamy lobster bisque. Mashed potatoes, carrots, and desert included for $48.
Sunday Dinner served between 4pm and 7pm!